Au Bon Pain Sweet Cheese Danish
Dough [Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Water), High Fructose Corn Syrup, Whole Eggs, Yeast, Natural Oil Blend (Palm, Soy, Canola and Olive Oils), Invert Sugar, Whey, Nonfat Milk, Water, Salt, Calcium Sulfate and Ammonium Sulfate (Yeast Nutrients), Sodium Stearoyl Lactylate, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Corn Starch, Monoglycerides, Propylene Glycol, Natural and Artificial Flavors, Yellow Corn Flour, Sugar, Ascorbic Acid (Dough Conditioner), Canola Oil, Dextrose, Propionic Acid, Polysorbate 80, Turmeric (Color), Spice, Phosphoric Acid, Cellulose Gum, Xanthan Gum, Citric Acid, Annatto (Color)], Topping [Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Whole Eggs, Food Starch-Modified, Lactic Acid, Water, Cellulose Gum, Natural Flavor], Glaze [Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Contains less than 2% of: Honey, Pectin, Agar Agar, Citric Acid, Artificial Flavor, Sodium Benzoate (Preservative), Caramel Color (contains Sulfiting Agents], Icing [Sugar, Invert Sugar, Water, Corn Syrup, Food Starch-Modified, Natural Oil Blend (Palm Fruit, Soybean, Canola Seed and Olive Oils), Gelatin], Whole Eggs (Citric Acid added to preserve color).
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