Au Bon Pain French Vanilla Cupcake
Cake Base [Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Modified Cornstarch, Whey, Propylene Glycol Monoesters of Fatty Acids, Mono- and Di-glycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Guar Gum, Xanthan Gum, Natural and Artificial Flavor, Egg, Soy Flour], Powdered Sugar (Sugar, Cornstarch), Eggs, Cream Cheese Icing [Sugar, Cream Cheese ((Pasteurized Milk and Cream, Nonfat Milk, Cheese Cultures, Salt, Stabilizers (Carob Bean Gum, Xanthan Gum and/or Guar Gum), Alginate, Natural Flavor)), Palm Oil, Dextrose, Mono- and Di-glycerides, Cornstarch, Soybean Oil, Corn Syrup Solids, Natural Flavor, Salt, Sodium Caseinate (Milk), Benzoic Acid (Preservative), Polysorbate 60, Lactic Acid, Propyl Gallate, Artificial Color], Cream Cheese [Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Xanthan, Carob Bean, and/or Guar Gums)], Corn Oil, Water, Butter, Invert Sugar, White Chocolate Chips [Sugar, Cocoa Butter, Whole Milk Powder, Skim Milk Powder, Butter Oil (Milk), Soy Lecithin, Vanilla Extract], Modified Cornstarch, Natural and Artificial Flavor, Baking Soda, Vanilla Bean Specks, Vanilla Flavor (Natural Flavor, Water, Propylene Glycol, Alcohol, Corn Syrup, Caramel Color, Hydrolyzed Soy Protein, Soy Sulfites).
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