Au Bon Pain Creme De Fleur

Posted by: george on Thursday, December 9th, 2010

Sweet Cheese Croissant [Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Water, Butter (Cream, Water), Sugar, High Fructose Corn Syrup, Whole Eggs, Yeast, Food Starch-Modified, Whey, Wheat Gluten, Salt, Lactic Acid, Sodium Stearoyl Lactylate, Calcium Sulfate and Ammonium Sulfate (Yeast Nutrients), Corn Starch, Cellulose Gum, Natural Flavor, Ascorbic Acid (Dough Conditioner)], Topping [Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Whole Eggs, Food Starch-Modified, Lactic Acid, Water, Cellulose Gum, Natural Flavor], Powdered Sugar (with Cornstarch), Wheat Flour, Soy Lecithin.

 

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