Popeye’s Chicken Mini

Posted by: FFI on Tuesday, March 2nd, 2010

MILD CHICKEN STRIPS [MARINATED CHICKEN STRIPS: CONTAINS UP TO 30% OF A SOLUTION OF WATER, SEASONING (FOOD STARCH MODIFIED, MONOSODIUM GLUTAMATE, SALT, SEASONING, MIX OF DRIED ONION, DRIED GARLIC, DRIED CELERY AND SPICES INCLUDING PAPRIKA, NATURAL FLAVOR (LACTIC ACID AND POLYSORBATE 80 ADDED FOR EXTRACTION, AND STABILITY), SEASONING (MODIFIED CORN STARCH, SALT, NATURAL FLAVORING, MONOSODIUM GLUTAMATE, ONION POWDER, GARLIC POWDER, MALTODEXTRIN, SILICON DIOXIDE), SEASONING (ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, CARAGEENAN WITH LESS THAN 2% LECITHIN), SODIUM PHOSPHATES, MONO AND DIGLYCERIDES, AND MALTODEXTRIN], POULTRY BATTER: ENRICHED BLEACHED WHEAT FLOUR (ENRICHD WITH NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SPACK, [ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SUGAR, FD&C YELLOW #5, (MAY ALSO CONTAIN YELLOW #6, RED 340, RED #3, GRAPE COLOR EXTRACT, BLUE #1, BLUE #2, BEET COLOR EXTRACT, ANNATTO EXTRACT AND/OR TURMERIC EXTRACT), SPICES, DRIED WHOLE EGGS, NONFAT DRIED MILK, LEAVENING (SODIUM BICARBONATE AND/OR SODIUM ALUMINUM SULFATE), MICROCRYSTALLINE CELLULOSE, NATURAL FLAVOR (ALL FLAVOR INGREDIENTS CONTAINED IN THIS FLAVOR ARE APPROVED FOR USE IN A REGULATION OF FOOD AND DRUG ADMINISTRATION OR ARE LISTED AS GENERALLY RECOGNIZED AS SAFE ON A RELIABLE PUBLISHED INDUSRY ASSOCIATION LIST], FLOUR [BLEACHED WHEAT FLOUR, MALTED BARLEY], MINI BUN [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, DATEM, MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, CALCIUM STEAROYL2LACTYLATE, SODIUM STEAROYL LACTYLATE, WHEAT STARCH, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (TO RETARD SPOILAGE)], DELTA SAUCE: SOYBEAN OIL, WATER, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES), DILL RELISH (DICED PICKLES, WATER, SALT, VINEGAR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), NATURAL FLAVORS), FOOD STARCHMODIFIED, CREOLE MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, XANTHAN GUM), DISTILLED VINEGAR, SUGAR, TOMATO PASTE, SEASONING (MALTODEXTRIN, SALT, BUTTERMILK POWDER, WHEY POWDER, MONOSODIUM GLUTAMATE, LACTIC ACID, CITRIC ACID, GARLIC POWDER, ONION POWDER, PARSLEY, XANTHAN GUM, SOYBEAN OIL, SPICES, ARTIFICIAL FLAVOR), EGG YOLKS, CONTAINS LESS THAN 2% OF EACH: CHIPOTLE PEPPERS, SALT, OLEORESIN PAPRIKA, NATURAL FLAVOR, OLEORESIN CAPSICUM, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CAYENNE PEPPER, LEMON JUICE CONCENTRATE, MOLASSES, CARAMEL COLOR, GARLIC*, SPICES, TAMARIND, ONION*, PAPRIKA, PARTIALLY HYDROGENATED SOYBEAN OIL, GARLIC, MONOSODIUM GLUTAMATE, GROUND CHIPOTLE PEPPERS, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), EXTRACTIVES OF PAPRIKA, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR. *DEHYDRATED]

Topics: POPEYE'S, Sandwiches

 

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