Arby’s Cheddar Cheese Sauce
Water, Hydrogenated Soybean Oil, Modified Corn Starch, Cheddar Cheese (Milk, Cheese, Cultures, Salt, Enzymes), Maltodextrin, Less Than 2% of: Salt, Sodium Phosphate, Nonfat Dry Milk, Mono and Diglycerides, Sodium Stearoyl Lactylate, Yeast Extract, Acetic Acid, Citric Acid, Cream , Sodium Citrate, Sodium Hexametaphosphate, Natural Flavors, Color (Annatto Extract, Paprika Oleoresin, Carotene, Yellow 6).
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