Arby’s Classic Italian Toasted Sub
Pepperoni [Pork, Beef, Salt, Contains 2% or Less of Dextrose, Flavoring, Lactic Acid Starter Culture, Seasoning (Natural Flavors with Oleoresin of Paprika, Ascorbic Acid, Citric Acid), Sodium Nitrite, Spice], Salami [Pork, Beef, Salt, Contains 2% or less of Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Nitrite], Roast Ham [Cured with: Water, Salt, Dextrose, Sodium Phosphates, Smoke Flavorings, Sodium Erythorbate, Sodium Nitrite], Ciabatta Bread [Unbleached Flour (Wheat Flour, Malted Barley Flour), Water, Olive Oil, Salt, Yeast, Hydrated Monoglycerides, Propionic Acid, Phosphoric Acid, Dough Conditioner (Enzyme)], Roasted Garlic Mayonnaise [Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Garlic Puree (Garlic, High Maltose Corn Syrup Solids), Salt, Sugar, Garlic*, Natural Flavors (With Canola Oil, Olive Oil, Natural Flavors), Whey Protein Concentrate, Sodium Acid Sulfate, Mustard Flour, Monosodium Glutamate, Potassim Sorbate and Sodium Benzoate (Preservatives), Onion*, Lemon Juice Concentrate, Xanthan Gum, Calcium Disodium EDTA to Protect Flavor. *Dehydrated], Red Onions, Tomato (Sliced), Red Wine Vinaigrette [Water, Red Wine Vinegar, Extra Virgin Olive Oil, Soybean Oil, Red Wine (Contains Sulfites), Shallots, Sugar, Garlic, Salt, High Fructose Corn Syrup, Spice, Xanthan Gum, Potassium Sorbate and Sodium Benzoate Added as Preservatives, Calcium Disodium EDTA Added to Protect Flavor], Shredded Lettuce, Banana Peppers, Swiss Cheese (Slice, Processed) [Cultured Milk, Skim Milk, Water, Salt, Sodium Citrate, Sodium Phosphate, Cream, Citric Acid, Sorbic Acid (Preservative), Enzymes, Lactic Acid, Lecithin]
Leave a Comment