Wendy’s Deli Honey Mustard Dipping Sauce

Posted by: FFI on Friday, December 14th, 2007

Soybean Oil, Water, High Fructose Corn Syrup, Dijon Mustard (water, mustard seed, vinegar, salt, white wine, citric acid, tartaric acid, spices), Distilled Vinegar, Sugar, Egg Yolk, Mustard Seed, Honey, Salt, Citric Acid, Xanthan Gum, Spices Including Turmeric, Sodium Benzoate, and Potassium Sorbate (preservatives), Propylene Glycol Alginate, Natural Flavors Extractives Of Paprika, And Turmeric, Calcium Disodium EDTA (flavor protector).

Topics: Condiments, WENDY'S


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