McDonald’s Apple Dippers
Apples, calcium ascorbate (a blend of calcium and vitamin C) to maintain freshness and color.
McDonald’s Fruit ‘n Yogurt Parfait (without granola)
Low Fat Yogurt [Cultured pasteurized Grade A reduced fat milk, sugar, food starch-modified, fructose, whey protein concentrate, corn starch, kosher gelatin, natural (plant source) and artificial flavor, potassium sorbate (added to maintain freshness), artificial color], Strawberries [Strawberries, konjac flour], Blueberries.
McDonald’s Fruit ‘n Yogurt Parfait
Low Fat Yogurt [Cultured pasteurized Grade A reduced fat milk, sugar, food starch-modified, fructose, whey protein concentrate, corn starch, kosher gelatin, natural (plant source) and artificial flavor, potassium sorbate (added to maintain freshness), artificial color] Low Fat Granola [Whole grain rolled oats, brown sugar, crisp rice (rice flour, rice bran, salt, and malt), dried high maltose corn syrup, honey, sunflower oil, salt, baking soda, sodium aluminum phosphate, apple puree concentrate, soy lecithin, cinnamon, crushed oranges, natural flavor (vegetable source)] Strawberries [Strawberries, konjac flour] Blueberries
McDonald’s Strawberry Preserves
Sugar, strawberries, strawberry puree concentrate, fruit pectin, citric acid, sodium citrate.
McDonald’s Grape Jam
Concord grape puree, corn syrup, sugar, grape juice concentrate, fruit pectin, malic acid, sodium citrate.
McDonald’s Hash Browns
Potatoes, partially hydrogenated soybean oil, and/or canola oil, natural beef flavor (wheat and milk derivatives), citric acid (preservative), salt, dehydrated potato, dextrose, sodium acid pyrophosphate (maintain color), extractives of black pepper, dimethylpolysiloxane (antifoaming agent). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent), (Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients.)
McDonald’s Scrambled Eggs (2)
Pasteurized whole eggs with sodium acid pyrophosphate, citric acid and monosodium phosphate (all added to preserve color), nisin (preservative). Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color).
McDonald’s Sausage Patty
Pork, whey protein concentrate, water, salt, corn syrup solids, sugar, spices, dextrose, monosodium glutamate, spice extractives, caramel color, BHA and BHT and propyl gallate and citric acid (preservatives).
McDonald’s Whipped Margarine (1 pat)
Partially hydrogenated corn oil, water. Contains 2% or less of salt, whey, soy lecithin, mono- and diglycerides, sodium benzoate added as a preservative, artificial coloring (beta carotene), vitamin A palmitate, artificial flavoring.
McDonald’s Hotcake Syrup
Corn syrup, sugar, water, artificial maple flavor, potassium sorbate as a preservative, caramel color.
McDonald’s Hotcakes and Sausage (w/o Syrup & Margarine)
Hotcakes (3), [Water, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whey powder, yellow corn flour, soybean oil, whole eggs, sugar, high fructose corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, egg whites, glycerol-oleate, emulsifier blend (distilled monoglycerides, distilled propylene glycol monoester, sodium stearoyl lactylate), soy lecithin, salt, artificial flavor, xanthan gum, beta carotene (color), TBHQ (preservative)], Sausage Patty [Pork, whey protein concentrate, water, salt, corn syrup solids, sugar, spices, dextrose, monosodium glutamate, spice extractives, caramel color, BHA and BHT and propyl gallate and citric acid (preservatives)]
McDonald’s Hotcakes (w/o Syrup & Margarine)
Hotcakes (3) [Water, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whey powder, yellow corn flour, soybean oil, whole eggs, sugar, high fructose corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, egg whites, glycerol-oleate, emulsifier blend (distilled monoglycerides, distilled propylene glycol monoester, sodium stearoyl lactylate), soy lecithin, salt, artificial flavor, xanthan gum, beta carotene (color), TBHQ (preservative)]
McDonald’s McSkillet Burrito™ with Steak
Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Scrambled Eggs (PWE) [Pasteurized whole eggs with sodium acid pyrophosphate, citric acid and monosodium phosphate (all added to preserve color), nisin (preservative). Prepared with Liquid Margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Potato/Vegetable Blend [Potatoes, onions, roasted green peppers and red peppers, partially hydrogenated vegetable oil (soybean and/or cottonseed) and/or vegetable oil (canola, corn, cottonseed, palm, soybean and/or sunflower oil), contains 2% or less of the following: corn syrup solids, dehydrated bell pepper, dextrose, disodium dihydrogen pyrophosphate (color retention), disodium inosinate, disodium guanylate, garlic powder, maltodextrin, food starch-modified, natural flavors (fruit and vegetable source), onion powder, paprika (color), salt, spices], Breakfast Steak [Beef, water, salt, sodium phosphate, BHA, TBHQ, citric acid. (Antioxidants added to help protect flavor)], Pasteurized Process American Cheese [American cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium citrate, sodium phosphate, salt, sorbic acid (preservative), acetic acid, artificial color, soy lecithin and/or corn starch (added for slice separation)], Salsa Roja [Diced tomatoes (with tomato juice, citric acid and calcium chloride), water, fire roasted tomatoes, fire roasted green jalapeno pepper puree, onion, red Anaheim pepper puree, garlic, distilled vinegar, cilantro, salt, lime juice concentrate, food starch-modified, paprika, spices, soybean oil, sodium acid sulfate, sodium benzoate and potassium sorbate (preservatives), xanthan gum, citric acid], Grilled, Slivered Onions [Prepared with Liquid Margarine], Montreal Steak Seasoning® [Salt, spices, (including black pepper, dill seed, coriander seed, and red pepper), garlic, partially hydrogenated soybean oil, and extractives of dill and paprika], Shredded Cheddar/Jack Cheese [Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and powdered cellulose (prevent caking), natamycin (natural mold inhibitor)]
McDonald’s McSkillet Burrito™ with Sausage
Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Scrambled Eggs (PWE) [Pasteurized whole eggs with sodium acid pyrophosphate, citric acid and monosodium phosphate (all added to preserve color), nisin (preservative). Prepared with Liquid Margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Potato/Vegetable Blend [Potatoes, onions, roasted green peppers and red peppers, partially hydrogenated vegetable oil (soybean and/or cottonseed) and/or vegetable oil (canola, corn, cottonseed, palm, soybean and/or sunflower oil), contains 2% or less of the following: corn syrup solids, dehydrated bell pepper, dextrose, disodium dihydrogen pyrophosphate (color retention), disodium inosinate, disodium guanylate, garlic powder, maltodextrin, food starch-modified, natural flavors (fruit and vegetable source), onion powder, paprika (color), salt, spices], Sausage Patty [Pork, whey protein concentrate, water, salt, corn syrup solids, sugar, spices, dextrose, monosodium glutamate, spice extractives, caramel color, BHA and BHT and propyl gallate and citric acid (preservatives)], Pasteurized Process American Cheese [American cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium citrate, sodium phosphate, salt, sorbic acid (preservative), acetic acid, artificial color, soy lecithin and/or corn starch (added for slice separation)], Salsa Roja [Diced tomatoes (with tomato juice, citric acid and calcium chloride), water, fire roasted tomatoes, fire roasted green jalapeno pepper puree, onion, red Anaheim pepper puree, garlic, distilled vinegar, cilantro, salt, lime juice concentrate, food starch-modified, paprika, spices, soybean oil, sodium acid sulfate, sodium benzoate and potassium sorbate (preservatives), xanthan gum, citric acid], Shredded Cheddar/Jack Cheese [Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and powdered cellulose (prevent caking), natamycin (natural mold inhibitor)]
McDonald’s Sausage Burrito
Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Sausage & Scrambled Egg Mix [Pre-cooked egg product [eggs, nonfat dry milk, soybean oil, food starch-modified, salt, natural black pepper flavor (plant source), extractives of black pepper, xanthan gum, citric acid, natural (dairy and botanical source) and artificial butter flavor, annatto extract (color)], pre-cooked sausage [pork, water, dextrose, spices, corn syrup solids, sugar, monosodium glutamate, BHA, propyl gallate, citric acid (protect flavor)], vegetable blend (tomatoes, green chilies, onions, calcium chloride, citric acid)], Pasteurized Process American Cheese [American cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium citrate, sodium phosphate, salt, sorbic acid (preservative), acetic acid, artificial color, soy lecithin and/or corn starch (added for slice separation)]
McDonald’s Deluxe Breakfast (Large Size Biscuit) w/o Syrup & Margarine
Scrambled Eggs [Pasteurized whole eggs with sodium acid pyrophosphate, citric acid and monosodium phosphate (all added to preserve color), nisin (preservative). Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Sausage Patty [Pork, whey protein concentrate, water, salt, corn syrup solids, sugar, spices, dextrose, monosodium glutamate, spice extractives, caramel color, BHA and BHT and propyl gallate and citric acid (preservatives)], Biscuit (Large) [Enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), buttermilk (cultured fat free milk, guar gum, tapioca starch, salt, sodium citrate, carrageenan, locust bean gum, mono- and diglycerides, modified tapioca starch, food starch- modified), palm oil, water, contains 2% or less of the following: salt, sugar, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), partially hydrogenated soybean oil, soybean oil, soy lecithin, natural flavor (plant source). Prepared with Liquid Margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Hash Browns [Potatoes, partially hydrogenated soybean oil, and/or canola oil, natural beef flavor (wheat and milk derivatives)*, citric acid (preservative), salt, dehydrated potato, dextrose, sodium acid pyrophosphate (maintain color), extractives of black pepper, dimethylpolysiloxane (antifoaming agent). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent), (Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients.)], Hotcakes (3) [Water, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whey powder, yellow corn flour, soybean oil, whole eggs, sugar, high fructose corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, egg whites, glycerol-oleate, emulsifier blend (distilled monoglycerides, distilled propylene glycol monoester, sodium stearoyl lactylate), soy lecithin, salt, artificial flavor, xanthan gum, beta carotene (color), TBHQ (preservative)]
McDonald’s Deluxe Breakfast (Reg. Size Biscuit) w/o Syrup & Margarine
Scrambled Eggs [Pasteurized whole eggs with sodium acid pyrophosphate, citric acid and monosodium phosphate (all added to preserve color), nisin (preservative). Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Sausage Patty [Pork, whey protein concentrate, water, salt, corn syrup solids, sugar, spices, dextrose, monosodium glutamate, spice extractives, caramel color, BHA and BHT and propyl gallate and citric acid (preservatives)], Biscuit (Regular) [Enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), buttermilk (cultured fat free milk, guar gum, tapioca starch, salt, sodium citrate, carrageenan, locust bean gum, mono- and diglycerides, modified tapioca starch, food starch- modified), palm oil, water, contains 2% or less of the following: salt, sugar, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), partially hydrogenated soybean oil, soybean oil, soy lecithin, natural flavor (plant source). Prepared with Liquid Margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Hash Browns [Potatoes, partially hydrogenated soybean oil, and/or canola oil, natural beef flavor (wheat and milk derivatives)*, citric acid (preservative), salt, dehydrated potato, dextrose, sodium acid pyrophosphate (maintain color), extractives of black pepper, dimethylpolysiloxane (antifoaming agent). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent), (Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients.)], Hotcakes (3) [Water, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whey powder, yellow corn flour, soybean oil, whole eggs, sugar, high fructose corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, egg whites, glycerol-oleate, emulsifier blend (distilled monoglycerides, distilled propylene glycol monoester, sodium stearoyl lactylate), soy lecithin, salt, artificial flavor, xanthan gum, beta carotene (color), TBHQ (preservative)]
McDonald’s Big Breakfast® (Large Size Biscuit)
Scrambled Eggs [Pasteurized whole eggs with sodium acid pyrophosphate, citric acid and monosodium phosphate (all added to preserve color), nisin (preservative). Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Sausage Patty [Pork, whey protein concentrate, water, salt, corn syrup solids, sugar, spices, dextrose, monosodium glutamate, spice extractives, caramel color, BHA and BHT and propyl gallate and citric acid (preservatives)], Hash Browns [Potatoes, partially hydrogenated soybean oil, and/or canola oil, natural beef flavor (wheat and milk derivatives)*, citric acid (preservative), salt, dehydrated potato, dextrose, sodium acid pyrophosphate (maintain color), extractives of black pepper, dimethylpolysiloxane (antifoaming agent). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent), (Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients.)], Biscuit (Large) [Enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), buttermilk (cultured fat free milk, guar gum, tapioca starch, salt, sodium citrate, carrageenan, locust bean gum, mono- and diglycerides, modified tapioca starch, food starch- modified), palm oil, water, contains 2% or less of the following: salt, sugar, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), partially hydrogenated soybean oil, soybean oil, soy lecithin, natural flavor (plant source). Prepared with Liquid Margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)]
McDonald’s Big Breakfast® (Regular Size Biscuit)
Scrambled Eggs [Pasteurized whole eggs with sodium acid pyrophosphate, citric acid and monosodium phosphate (all added to preserve color), nisin (preservative). Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Sausage Patty [Pork, whey protein concentrate, water, salt, corn syrup solids, sugar, spices, dextrose, monosodium glutamate, spice extractives, caramel color, BHA and BHT and propyl gallate and citric acid (preservatives)], Hash Browns [Potatoes, partially hydrogenated soybean oil, and/or canola oil, natural beef flavor (wheat and milk derivatives)*, citric acid (preservative), salt, dehydrated potato, dextrose, sodium acid pyrophosphate (maintain color), extractives of black pepper, dimethylpolysiloxane (antifoaming agent). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent), (Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients.)], Biscuit (Regular) [Enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), buttermilk (cultured fat free milk, guar gum, tapioca starch, salt, sodium citrate, carrageenan, locust bean gum, mono- and diglycerides, modified tapioca starch, food starch- modified), palm oil, water, contains 2% or less of the following: salt, sugar, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), partially hydrogenated soybean oil, soybean oil, soy lecithin, natural flavor (plant source). Prepared with Liquid Margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)]
McDonald’s Sausage McGriddles®
Griddle Cakes [Water, enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, dextrose, palm oil, soybean oil, brown sugar, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), natural (dairy, botanical and plant source) and artificial flavors, rice flour, soy flour, whey powder, salt, modified tapioca starch, buttermilk, caramel color, soy lecithin, carnauba wax, corn oil, propylene glycol, TBHQ and citric acid (preservatives)], Sausage Patty [Pork, whey protein concentrate, water, salt, corn syrup solids, sugar, spices, dextrose, monosodium glutamate, spice extractives, caramel color, BHA and BHT and propyl gallate and citric acid (preservatives)]