Wendy’s Crispy Chicken Nuggets

Posted by: FFI on Friday, December 14th, 2007


Chicken Breast with Rib Meat, Water, Modified Corn Starch, Sodium Phosphates, Salt, Whey Protein Concentrate, Battered and Breaded with: Wheat Flour, Water, Bleached Wheat Flour, Salt, Modified Corn Starch, Spices, Dextrose, Leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), Yellow Corn Flour, Yeast, Garlic Powder, Citric Acid, Natural and Artificial Flavor, Spice Extractives, Xanthan Gum. Cooked in Vegetable Oil.

Wendy’s Bacon And Cheese Potato

Posted by: FFI on Friday, December 14th, 2007


Potato, Cheese Sauce [Cheddar Cheese Solids (cheddar cheese [milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate and artificial color [yellow 5 and 6]), Modified Food Starch, Whey, Coconut Oil, Corn Syrup Solids, Salt, Natural and Artificial Flavors (modified food starch, maltodextrin, cheddar cheese [milk, cheese cultures, salt, enzymes], butter, partially hydrogenated cottonseed and soybean oil, natural and artificial flavor, autolyzed yeast extract, sodium phosphate, medium chain triglycerides, tricalcium phosphate, silicon dioxide, corn syrup solids, salt, tocopherol and triethyl citrate), Non Fat Dry Milk, Tricalcium Phosphate, Sodium Alginate, Sodium Caseinate (a milk derivative), Dipotassium Phosphate, Lactic Acid, Sugar, Mono and Diglycerides, Yeast Extract, Sodium Stearoyl Lactylate, Soy Lecithin, Calcium Gluconate, Xanthan Gum, Disodium Inosinate, Sodium Phosphate and Annatto], Cheddar Cheese, Shredded [Cultured Pasteurized Milk, Salt, Enzymes, Artificial Color, Potato Starch and Powdered Cellulose (anti-caking agents), Natamycin (preservative)], Bacon Pieces [Pork Cured With: Water, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Nitrate, Contains One Or More Of The Following: Sugar, Sodium Erythorbate, Brown Sugar, Sodium Ascorbate, Potassium Chloride, Dextrose]

Wendy’s Broccoli And Cheese Potato

Posted by: FFI on Friday, December 14th, 2007


Potato, Cheese Sauce[Cheddar Cheese Solids (cheddar cheese [milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate and artificial color [yellow 5 and 6]), Modified Food Starch, Whey, Coconut Oil, Corn Syrup Solids, Salt, Natural and Artificial Flavors (modified food starch, maltodextrin, cheddar cheese [milk, cheese cultures, salt, enzymes], butter, partially hydrogenated cottonseed and soybean oil, natural and artificial flavor, autolyzed yeast extract, sodium phosphate, medium chain triglycerides, tricalcium phosphate, silicon dioxide, corn syrup solids, salt, tocopherol and triethyl citrate), Non Fat Dry Milk, Tricalcium Phosphate, Sodium Alginate, Sodium Caseinate (a milk derivative), Dipotassium Phosphate, Lactic Acid, Sugar, Mono and Diglycerides, Yeast Extract, Sodium Stearoyl Lactylate, Soy Lecithin, Calcium Gluconate, Xanthan Gum, Disodium Inosinate, Sodium Phosphate and Annatto], Cheddar Cheese, Shredded [Cultured Pasteurized Milk, Salt, Enzymes, Artificial Color, Potato Starch and Powdered Cellulose (anti-caking agents), Natamycin (preservative)], Broccoli

Wendy’s Sour Cream And Chives Potato

Posted by: FFI on Friday, December 14th, 2007


Potato, Reduced Fat Acidified Sour Cream [Milk, Cream, Modified Corn Starch, Non-Fat Dry Milk, Maltodextrin, Lactic Acid, Sodium Phosphate, Citric Acid, Guar Gum, Mono and Diglycerides, Natural and Artificial Flavor, Potassium Sorbate (preservative), Locust Bean Gum, Carrageenan], Chives

Wendy’s Plain Baked Potato

Posted by: FFI on Friday, December 14th, 2007


Potato

Wendy’s Caesar Side Salad

Posted by: FFI on Thursday, December 13th, 2007


Romaine, Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Rennet], and Bacon Pieces[Pork Cured With: Water, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Nitrate, Contains One Or More Of The Following: Sugar, Sodium Erythorbate, Brown Sugar, Sodium Ascorbate, Potassium Chloride, Dextrose]

Wendy’s Thousand Island Dressing

Posted by: FFI on Thursday, December 13th, 2007


Soybean Oil, Water, Pickles, Tomato Paste, Corn Syrup, Sugar, Distilled Vinegar, Egg Yolk, Salt, Modifed Corn Starch, Xanthan Gum, Dehydrated Onion, Sorbic Acid, Red Bell Pepper, Mustard Seed, Natural Flavors, Calcium Disodium Edta (flavor protector), Spice.

Wendy’s Blue Cheese Dressing

Posted by: FFI on Thursday, December 13th, 2007


Soybean Oil, Water, Distilled Vinegar, Blue Cheese (pasteurized milk, cheese cultures, salt, enzymes, natamycin [flavor protector]), Egg, Buttermilk (cultured lowfat milk, non- fat milk solids, salt, modified corn starch, carrageenan, locust bean gum, vitamin A palmitate, vitamin D), Cheese Paste (blue/cheddar cheeses [pasteurized milk, cheese cultures, salt, enzymes], natural flavors, water, whey, salt, disodium phosphate, citric acid), Egg Yolk, Contains Less Than 2%: Sugar, Salt, Natural and Artificial Flavors, Onion, Garlic, Xanthan Gum, Propylene Glycol Alginate, Roasted Red Bell Pepper Concentrate(roasted red bell peppers, sugar, potato flour, salt, natural flavor, corn oil), Phosphoric Acid, Sodium Benzoate as a Preservative, Spices, Calcium Disodium EDTA (flavor protector).

Wendy’s Reduced Fat Creamy Ranch Dressing

Posted by: FFI on Thursday, December 13th, 2007


Water, Cultured Buttermilk, Soybean Oil, Distilled Vegar, Sugar, Egg Yolk, Cultured Buttermilk*, Salt, Garlic Juice, Microcrystalline Cellulose, Modified Corn Starch, Skim Milk*, Garlic*, Natural and Artificial Flavors, Whey Protein Concentrate, Onion*, Xanthan Gum, Spices, Gelatin, Cream, Potassium Sorbate and Sodium Benzoate (preservatives), Cellulose Gum, Propylene Glycol Alginate, Titanium Dioxide, Artificial color, Guar Gum, Lactic Acid, Sodium Phosphate, Mono and Diglycerides, Carrageenan, Locust Bean Gum, Citric Acid, Calcium Disodium (flavor protector).

Wendy’s Low Fat Honey Mustard Dressing

Posted by: FFI on Thursday, December 13th, 2007


Water, High Fructose Corn Syrup, Distilled Vinegar, Honey, Soybean Oil, Maltodextrin, Corn Starch Modified, Mustard Seed, Salt, Titanium Dioxide, Egg Yolk, Sodium Benzoate (preservative), Spices, Natural and Artificial Flavor, Xanthan Gum (thickener), Cultured Whey (milk), Disodium Inosinate And Disodium Guanylate (flavor enhancers), Turmeric, Calcium Disodium Edta (flavor protector), Yellow #5, Colored and Flavored with Oleoresin Paprika.

Wendy’s Ancho Chipotle Ranch Dressing

Posted by: FFI on Thursday, December 13th, 2007


Buttermilk, Soybean Oil, Water, Sour Cream (cream, modified corn starch, soy lecithin, lactic acid, water, citric acid, sodium phosphate, guar gum, artifical flavor), Distilled Viegar, Chili Peppers, Sugar, Egg Yolk, Salt, Garlic Juice, Buttermilk Powder (buttermilk, whey), Modified Corn Starch, Garlic*, Chipotle Peppers, Onion*, Natural Flavors Including Smoke Flavor, Ancho Peppers*, Xanthan Gum, Potassium Sorbate, Sodium Benzoate (preservatives), Propylene Glycol Alginate, Spices, Disodium Inosinate, Disodium Guanylate, Lactic Acid, Jalapeno Peppers*, Calcium Disodium Edta (flavor protector).

Wendy’s Fat Free French Style Dressing

Posted by: FFI on Thursday, December 13th, 2007


Water, Honey, High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Corn Syrup, Cider Vinegar, Modified Corn Starch, Salt, Mustard Flour, Microcrystalline Cellulose, Onion*, Garlic*, Potassium Sorbate and Sodium Benzoate (preservatives), Natural Flavors, Xanthan Gum, Cellulose Gum, Lemon Juice Concentrate, Colored and Flavored with Paprika, Yellow #6, Spice, Calcium Disodium Edta (flavor protector).

Wendy’s Caesar Dressing

Posted by: FFI on Thursday, December 13th, 2007


Soybean Oil, Water, Egg Yolk, Parmesan and Romano Cheese (milk, cheese cultures, salt, enzymes), Red Wine Vinegar, Salt, Lemon Juice Concentrate, Spice, Dehydrated Garlic, Lactic Acid, Sugar, Polysorbate 60, Xanthan Gum, Modified Corn Starch, Anchovies, Natural Flavors, Propylene Glycol Alginate, Sodium Benzoate (preservative), Yeast Extract, Soy Flour, Maltodextrin, Disodium Inosinate, Calcium Disodium EDTA (flavor protector).

Wendy’s Italian Vinaigrette Dressing

Posted by: FFI on Thursday, December 13th, 2007


Water, Soybean Oil, White Wine Vinegar, Sugar, Distilled Vinegar, Garlic Including Dehydrated, Salt, Mustard Seed, Modified Corn Starch, Propylene Glycol Alginate, Spices, Potassium Sorbate and Sodium Benzoate (preservatives), Xanthan Gum, Dehydrated Bell Peppers, Calcium Disodium Edta (flavor protector).

Wendy’s Honey Mustard Dressing

Posted by: FFI on Thursday, December 13th, 2007


Soybean Oil, Water, Distilled Vinegar, High Fructose Corn Syrup, Honey, Egg Yolk, Mustard Seed, Salt, Sugar, White Wine, Xanthan Gum (thickener), Natural Flavor, Spices, Citric Acid, Tartaric Acid, Colored and Flavored with Oleoresin Paprika, Calcium Disodium Edta (flavor protector), Tumeric, Yellow #5.

Wendy’s Oriental Sesame Dressing

Posted by: FFI on Thursday, December 13th, 2007


Water, High Fructose Corn Syrup, Soy Sauce, (water, wheat, soybeans, salt), Soybean Oil, Sugar, Corn Syrup, Distilled Vinegar, Brown Sugar, Pineapple Juice Concentrate, Sesame Seed Oil, Rice Wine Vinegar, Sesame Seeds, Mustard Seed, Modified Corn Starch, Ginger, Salt, Propylene Glycol Alginate, Potassium Sorbate and Sodium Benzoate (preservatives), Xanthan Gum, Spices, Dehydrated Garlic, Calcium Disodium Edta (flavor protector), Natural Flavor.

Wendy’s Creamy Ranch Dressing

Posted by: FFI on Thursday, December 13th, 2007


Soybean Oil, Cultured Buttermilk, Water, Sour Cream (cream, modified corn starch, soy lecithin, lactic acid, water, citric acid, sodium phosphate, guar gum, artifical flavor), Distilled Vinegar, Sugar, Egg Yolk, Salt, Garlic Juice, Cultured Buttermilk*, Garlic*, Whey, Natural Flavors, Onion*, Spices, Modified Corn Starch, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (preservatives), Propylene Glycol Alginate, Lactic Acid, Calcium Disodium Edta (flavor protector).

Wendy’s Side Salad

Posted by: FFI on Thursday, December 13th, 2007


Iceberg, Romaine, Cucumbers, Grape Tomatoes, and Carrots

Wendy’s Yogurt With Granola

Posted by: FFI on Thursday, December 13th, 2007


Low-Fat Strawberry Flavored Yogurt [Cultured Low Fat Milk, Sugar, Nonfat Milk, High Fructose Corn Syrup, Whey Protein Concentrate, Modified Corn Starch, Gelatin, Pectin, Natural Flavors, Red 40, Blue 1. Active Cultures Include: Lactobacillus Acidophilus, Bifodobacterium], Granola Packet [Oats, Brown Sugar, Soybean Oil]

Wendy’s Mandarin Oranges

Posted by: FFI on Thursday, December 13th, 2007


Mandarin Orange Segments, Water, Sugar.