Au Bon Pain Whipped Cream Topping

Posted by: george on Wednesday, December 15th, 2010

Pasteurized Cream, Nonfat Milk, High Fructose Corn Syrup, Natural and Artificial Flavor, Mono- and Di-glycerides, Carrageenan, Cellulose Gum, Polysorbate 80, Annatto Color, Whipping Gas (Nitrous Oxide).

 

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