https://www.fastfoodingredients.com Complete listing of fast food ingredients at all major fast food restaurants and chains. Mon, 08 Feb 2016 18:39:56 +0000 en-US hourly 1 https://wordpress.org/?v=3.8.41 https://www.fastfoodingredients.com/2011/04/04/einstein-bros-bagels-southwest-turkey-sausage/ https://www.fastfoodingredients.com/2011/04/04/einstein-bros-bagels-southwest-turkey-sausage/#comments Mon, 04 Apr 2011 14:47:02 +0000 http://www.fastfoodingredients.com/2011/04/04/einstein-bros-bagels-southwest-turkey-sausage/ Ciabatta (Flour [unbleached wheat flour, barley, malt], water, olive oil, salt, yeast), Egg mixture (eggs [whole eggs, citric acid, 0.15% water added as carrier for citric acid. citric acid added to preserve color.], three cheese blend [low moisture part-skim mozzarella cheese {cultured pasteurized part-skim milk, salt, enzymes}, provolone cheese {cultured pasteurized milk, salt, enzymes, with smoke flavoring added}, mild cheddar cheese {cultured pasteurized milk, salt, enzymes, artificial color}, potato starch and powdered cellulose added to prevent caking, natamycin {a natural mold inhibitor}], whole milk), Turkey Sausage (turkey, dextrose, salt, potassium chloride, spices, sugar, dehydrated onion, ground celery seed), Green Chiles, Mozzarella Cheese (Cultured pasteurized part-skim milk, salt, enzymes), Monterey Jack Cheese with Jalapeno Peppers (cultured pasteurized milk, jalapeno peppers, salt, enzymes).

]]> https://www.fastfoodingredients.com/2011/04/04/einstein-bros-bagels-southwest-turkey-sausage/feed/ 0 https://www.fastfoodingredients.com/2011/04/04/einstein-bros-bagels-spinach-and-bacon/ https://www.fastfoodingredients.com/2011/04/04/einstein-bros-bagels-spinach-and-bacon/#comments Mon, 04 Apr 2011 14:41:21 +0000 http://www.fastfoodingredients.com/2011/04/04/einstein-bros-bagels-spinach-and-bacon/ Ciabatta (Flour [unbleached wheat flour, barley, malt], water, olive oil, salt, yeast), Egg mixture (eggs [whole eggs, citric acid, 0.15% water added as carrier for citric acid. Citric acid added to preserve color.], three cheese blend [low moisture part-skim mozzarella cheese {cultured pasteurized part skim milk, salt, enzymes}, provolone cheese {cultured pasteurized milk, salt, enzymes, with smoke flavoring added}, mild cheddar cheese {cultured pasteurized milk, salt, enzymes, artificial color}, potato starch and powdered cellulose added to prevent caking, natamycin {a natural mold inhibitor}], whole milk), Spinach Mixture (spinach, whipped Garlic butter blend [butter and margarine blend {vegetable oil blend (liquid soybean, palm, palm kernel), water, buttermilk, salt, butter {cream, salt}, vegetable mono and diglycerides, natural and artificial flavors, soy lecithin, potassium sorbate used to protect quality, citric acid, vitamin A palmitate, beta carotene {color}], water, iodized salt, minced garlic [water, minced garlic], black pepper), Spicy Roasted Tomato Spread (soybean oil, water, roasted tomatoes [tomatoes, canola oil, garlic, spice, salt], olive oil, tomato paste, egg yolk, chili sauce [chili, distilled vinegar, garlic, salt, potassium sorbate and sodium bisulfite added as preservatives], high fructose corn syrup, spices, distilled vinegar, salt, garlic, lemon juice concentrate, potassium sorbate and sodium benzoate addes as preservatives, xanthan gum, mustard seed, calcium disodium EDTA added to protect flavor), Swiss Cheese (cultured milk, salt, enzymes), Mozzarella Cheese (cultured pasteurized part-skim milk, salt, enzymes), Three Cheese Blend (low moisture part-skim mozzarella cheese [cultured pasteurized part-skim milk, salt, enzymes], provolone cheese [cultured pasteurized milk, salt, enzymes, with smoke flavoring added], mild cheddar cheese [cultured pasteurized milk, salt, enzymes, artificial color], potato starch and powdered cellulose added to prevent caking, natamycin [a natural mold inhibitor]), Bacon (pork cured with water, salt, sugar, sodium diacetate, dextrose, sodium erythorbate, sodium nitrite).

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