Archive for CULVER’S

Culver’s Chicken Noodle Soup

Chicken Noodle Soup : Water, chicken broth, cooked noodles (water, wheat flour [enriched with ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], whole egg, salt), chicken meat, carrots, celery. Contains 2% or less of salt, modified food starch, chicken broth flavor (natural flavorings, chicken broth powder, autolyzed yeast extract, salt, chicken fat, vinegar powder, citric […]

Posted by: george on Tuesday, October 23rd, 2012

Culver’s Boston Clam Chowder Soup

Boston Clam Chowder Soup : Milk, potatoes, clams, water, pollock fish, margarine (liquid and partially hydrogenated soybean oil, water, salt, whey, vegetable mono and diglycerides, soy lecithin, vitamin A palmitate, beta carotene [color], artificial flavor), modified food starch, celery. Contains 2% or less of onions, garlic, spice, enriched flour, salt, yeast extract, natural and artificial […]

Posted by: george on Tuesday, October 23rd, 2012

Culver’s Lumberjack Mixed Vegetable Soup

Lumberjack Mixed Vegetable Soup : Water, potatoes, tomatoes with juice, celery, green beans, peas, onions, beef fat, tomato paste, modified foor starch. Contains 2% or less of onion powder, dehydrated parsley, spices, salt, sugar, dextrose, yeast extract, caramel color, hydrolyzed vegetable proteins (corn and wheat gluten, soy), emulsifier (propylene glycol monostearate, monoglycerides), disodium inosinate, disodium […]

Posted by: george on Tuesday, October 23rd, 2012

Culver’s French Onion Soup

French Onion Soup : Water, onions, seasonings (hydrolyzed corn gluten, soy and wheat gluten proteins, salt, dextrose, sugar, autolyzed yeast extract, caramel color, natural flavor, tartaric acid, disodium inosinate, disodium guanylate, spice), water, margarine [liquid and partially hydrogenated soybean oil, water, salt, whey, soy lecithin, mono & diglycerides, artificial flavor, beta carotene (for color), vitamin […]

Posted by: george on Tuesday, October 23rd, 2012

Culver’s Chicken Gumbo Soup

Chicken Gumbo Soup : Water, tomato puree (water, tomato paste), tomatoes with juice, okra, celery, chicken meat, cooked rice (enriched with reduced iron, niacin, thiamine mononitrate, folic acid), modified food starch, chicken fat. Contains 2% or less of mechanically separated chicken, salt, sweet red peppers, garlic, spices, isolated soy protein, sugar, yeast extract, hydrolyzed vegetable […]

Posted by: george on Tuesday, October 23rd, 2012

Culver’s Chicken & Dumpling Soup

Chicken & Dumplings Soup : Water, chicken broth, dumplings (wheat and durum flour [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), whole egg, salt, wheat gluten, turmeric extractives]), chicken meat, carrots margarine (liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, mono & diglycerides, whey, artificial flavor, beta carotene (for color), vitamin […]

Posted by: george on Tuesday, October 23rd, 2012

Culver’s Cauliflower Cheese Soup

Cauliflower Cheese Soup : Milk, water, cauliflower, pasteurized processed American cheese (cultured milk, salt, enzymes, water, sodium phosphate, cream, sorbic acid, spice extractive), whey powder, modified corn starch, soybean oil shortening, bacon fat, wheat flour, salt, cabbage, chicken base (maltodextrin, salt, chicken fat, hydrolyzed corn gluten, soy and wheat gluten proteins, onion powder, spice, modified […]

Posted by: george on Tuesday, October 23rd, 2012

Culver’s Broccoli Cheese Soup

Brocolli Cheese with Florets Soup : Milk, whey, broccoli, nonfat milk, modified food starch, American cheese (cultured milk, salt, enzymes), pasteurized processed cheese spread (cheddar cheese [milk, cheese culture, salt, enzymes], skim milk, sodium phosphate, whey, milkfat, salt, sodium alginate, sorbic acid [preservative], apocarotenal [color]), cream, vegetable shortening (partially hydrogenated soybean and cottonseed oils, mono […]

Posted by: george on Tuesday, October 23rd, 2012

Culver’s Mango Viniagrette Dressing

Mango Vinaigrette Dressing : Water, High Fructose Corn Syrup, Soybean Oil, Distilled Vinegar, Chardonnay Wine, Rice Vinegar, Salt, Contains Less than 2% of Onion Juice, Mustard Seed, Food Starch-Modified, Mango Puree, Garlic Juice, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum, White Wine, Sodium Benzoate and Potassium Sorbate (as Preservatives), Parsley, Spices, Garlic, Red Bell Pepper, […]

Posted by: george on Tuesday, October 9th, 2012

Culver’s Sesame Ginger Dressing

Sesame Ginger Dressing : Water, sugar, lite soy sauce (water, wheat, soy beans, salt, alcohol to retain freshness, lactic acid), rice vinegar, ginger puree (ginger, water, salt, citric acid), modified food starch. Contains less than 2% of soybean oil, toasted sesame seeds, salt, xanthan gum, sesame oil, dried onion and garlic.

Posted by: george on Tuesday, October 9th, 2012

Culver’s Raspberry Vinaigrette Dressing

Raspberry Vinaigrette : Water, sugar, red wine vinegar, raspberry puree, apple juice concentrate. Contains less than 2% raspberry juice concentrate, salt, xanthan gum, natural flavor.

Posted by: george on Tuesday, October 9th, 2012

Culver’s Chunky Bleu Cheese Dressing

Bleu Cheese Dressing, Fancy, Chunky : Soybean oil, water, bleu cheese (whole milk, salt, culture, enzymes, natamycin), distilled vinegar, egg yolks, sugar. Contains 2% or less of salt, citric acid, potassium sorbate and sodium benzoate as preservatives, natural flavors (milk), xanthan gum, lemon juice concentrate, molasses, corn syrup, caramel color, spices, tamarind, onion, garlic, calcium […]

Posted by: george on Tuesday, October 9th, 2012

Culver’s Ranch Dressing

Ranch Dressing, Buttermilk Gourmet : Soybean oil, water, sugar, buttermilk solids, egg yolks, salt. Contains 2% or less of distilled vinegar, modified food starch, phosphoric acid, natural and artificial flavors (milk, soybean), hydrolyzed soy protein, onion, garlic, sorbic acid (preservative), autolyzed yeast extract, dextrose, maltodextrin, xanthan gum, spice, parsley, calcium disodium EDTA added to protect […]

Posted by: george on Tuesday, October 9th, 2012

Culver’s Thousand Island Dressing

1000 Island Dressing, Gourmet : Soybean oil, water, high fructose corn syrup, vinegar, pickles, corn syrup, tomato paste, egg yolk, modified food starch. Contains less than 2% of salt, onion, sodium benzoate, and potassium sorbate and calcium disodium EDTA (preservatives), xanthan gum, bell pepper, natural flavor, oleoresin turmeric, paprika.

Posted by: george on Tuesday, October 9th, 2012

Culver’s French Dressing

French Dressing : High fructose corn syrup, soybean oil, tomato paste, sugar, water, distilled vinegar, cider vinegar. Contains less than 2% of salt, natural flavors, paprika, spices, potassium sorbate and sodium benzoate as preservatives, xanthan gum, propylene glycol alginate, caramel color, ancho chili pepper, beet, lemon juice concentrate, garlic, onion, calcium disodium EDTA added to […]

Posted by: george on Tuesday, October 9th, 2012

Culver’s Asian Crunch Salad

Chicken Tenders : Chicken tenders, water, modified tapioca starch, sodium phosphate and salt. Battered with: water, wheat flour, modified corn starch, yellow corn flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), dextrose, autolyzed yeast extract, spices, paprika extract (color), turmeric extract (color). Breaded with: bleached wheat flour, wheat flour, salt, dextrose, soybean oil, yeast and […]

Posted by: george on Tuesday, October 9th, 2012

Culver’s Garden Fresco with Grilled Chicken

Crouton : Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean and/or cottonseed oil, water, whey, yeast, salt, high fructose corn syrup. Contains 2% or less: calcium propionate, sugar, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, calcium peroxide, […]

Posted by: george on Tuesday, October 9th, 2012

Culver’s Chicken Cashew with Grilled Chicken

Cheese, Cheddar Shredded : Pasteurized milk, cheese cultures, salt, enzymes and annatto vegetable color, potato starch and powdered cellulose to prevent caking, natamycin (a natural mold inhibitor). Cashew Topping : Cashews roasted in vegetable oil (peanut, partially hydrogenated soybean, cottonseed and/or sunflower seed), salt. May contain peanuts and/or other tree nuts. Tomatoes, Grape : Grape […]

Posted by: george on Tuesday, October 9th, 2012

Culver’s Cranberry Bacon Bleu Salad with Grilled Chicken

Bacon Bits : Cured with water, salt, hickory smoke flavoring, sugar, dextrose, sodium erythorbate, sodium nitrite Cheese, Blue, Crumbles : Pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking), natamycin (preservative). Dried Sweet Cranberries : Cranberries, sugar Tomatoes, Grape : Grape Tomato Mixed Greens with Spring Mix : Lettuce blend (may contain romaine, […]

Posted by: george on Tuesday, October 9th, 2012

Culver’s Side Salad

Crouton : Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean and/or cottonseed oil, water, whey, yeast, salt, high fructose corn syrup. Contains 2% or less: calcium propionate, sugar, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, calcium peroxide, […]

Posted by: george on Tuesday, October 9th, 2012