Culver’s Dinner Roll
Dinner Roll : Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, soybean oil, dough conditioner ( datem, dextrose, soybean oil, ascorbic acid, enzymes [pentosanase, glucose oxidase], L-cycteine, azodicarbonamide), salt, whey, yeast enzymes (monoglycerides, guar gum, modified corn starch, amylase), eggs, vital wheat gluten, mono & diglycerides. Produced on common equipment with soy. Butter : Cream, salt.
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