Boston Market Slider BBQ Chicken

Posted by: george on Tuesday, June 7th, 2011

BBQ CHICKEN ([SKINLESS CHICKEN CONTAINING UP TO 15% OF A SOLUTION OF WATER, SEASONING {SALT, SUGAR, CHICKEN STOCK, GARLIC POWDER, NATURAL FLAVORS, AND MALTODEXTRIN} AND CARRAGEENAN AND SUGAR], BBQ SAUCE [WATER, SUGAR, TOMATO PASTE, APPLE CIDER VINEGAR, BROWN SUGAR, MOLASSES, CORN STARCH, SEA SALT, WORCESTERSHIRE SAUCE {DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR}, CORN SYRUP SOLIDS, SPICES, CULTURED DEXTROSE, NATURAL HICKORY SMOKE FLAVOR, GARLIC POWDER, SOYBEAN OIL, GROUND PAPRIKA, GROUND CELERY SEED, ONION POWDER, CITRIC ACID, XANTHAN GUM, SOY SAUCE SOLIDS {NATURALLY FERMENTED WHEAT AND SOYBEANS, SALT, MALTODEXTRIN, CARAMEL COLOR}, PALM OIL, TAMARIND, NATURAL FLAVOR]), SLIDER ROLL (UNBLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY], WATER, SUGAR, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, VITAL WHEAT GLUTEN, YEAST, SALT, SOY FLOUR, MALTODEXTRIN, DEXTROSE, LECITHIN, MONO-DIGLYCERIDES, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, SODIUM ALGINATE, SODIUM DISPHOSPHATE, BETA CAROTENE, NATURAL AND ARTIFICIAL FLAVORS, TUMERIC, ANNATTO, GUAR GUM, DOUGH CONDITIONERS [DATEM, CSL, ASCORBIC ACID, CALCIUM SULFATE, DI-CALCIUM PHOSPHATE, AMMONIUM PHOSPHATE, ADA, L-CYSTEINE], CALCIUM PROPIONATE [PRESERVATIVE]. TOPICAL: WATER CASEIN [MILK], DISODIUM PHOSPHATE, SOYA LECITHIN, CARRAGEENAN, TUMERIC AND PAPRIKA), BBQ SAUCE (WATER, SUGAR, TOMATO PASTE, APPLE CIDER VINEGAR, BROWN SUGAR, MOLASSES, CORN STARCH, SEA SALT, WORCESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], CORN SYRUP SOLIDS, SPICES, CULTURED DEXTROSE, NATURAL HICKORY SMOKE FLAVOR, GARLIC POWDER, SOYBEAN OIL, GROUND PAPRIKA, GROUND CELERY SEED, ONION POWDER, CITRIC ACID, XANTHAN GUM, SOY SAUCE SOLIDS [NATURALLY FERMENTED WHEAT AND SOYBEANS, SALT, MALTODEXTRIN, CARAMEL COLOR], PALM OIL, TAMARIND, NATURAL FLAVOR).

 

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