Johnny Rockets Grilled Cheese
Choice of:Swiss Cheese;Cultured part skim milk, salt, enzymes, aged over 60 days or Cheddar Cheese:Cultured milk, salt, enzymes, annatto and color or American Cheese:Cheddar cheese (milk, cheese culture, salt, enzymes) milk fat, water, sodium citrate,
calcium phosphate, salt, sodium phosphate, sorbic acid as a preservative, oleoresin paprika (color), annatto (color), vitamin D3, with starch added for slice separation. Choice of bread:Rye Bread:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: sugar, yeast, caraway seed, salt, vital wheat gluten, lecithin, spices, calcium propionate
(preservative), acetic acid, lactic acid, natural flavor, caramel color, dextrose, enzyme, azodicarbonamide, ascorbic acid added as a dough conditioner, carbamide, calcium phosphate. Sourdough Bread:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, natural flavor, yeast, contains less than 2% of each of the following: vital wheat gluten, salt, malt powder, sugar, datem, fumaric acid, calcium propionate (preservative), acetic acid, lactic acid, ascorbic acid added as a dough conditioner, enzymes, calcium phosphate. Wheat Bread:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, whole
wheat flour, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: cracked wheat, crushed wheat, rolled oats, vital wheat gluten, yeast, salt, wheat bran, soy lecithin, oat bran, caramel color, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, enzyme, azodicarbonamide, carbamide, calcium phosphate. White Bread:
Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: nonfat milk, salt, vital wheat gluten, yeast, malt powder, calcium propionate (preservative), calcium sulfate, calcium peroxide, dextrose, enzymes, ascorbic acid added as a dough conditioner, azodicarbonamide, carbamide.
Leave a Comment