Panera Bread Pumpkin Muffin

Posted by: george on Thursday, April 14th, 2011

Pumpkin muffin (sugar, pumpkin, enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), soybean oil, water, whole eggs, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), salt, natural flavor, spice, citric acid), streusel topping (enriched wheat flour [flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, honey, salt, mono & diglycerides with citric acid added as preservative, natural and artificial flavor, water, polysorbate 60, glycerin, caramel color, yellow 5 & 6, red 40), powdered sugar.

 

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