Dunkin Donuts Cheeseburger Stuffed Breadsticks

Posted by: george on Monday, April 11th, 2011

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Seasoned Ground Beef (Beef, Salt, Hydrolyzed Soy and Corn Protein, Sugar, Dehydrated Garlic, Dehydrated Onion, Spices, Hydrolyzed Corn, Soy, and Wheat Protein), Pasteurized Process Swiss Cheese [Cultured Milk, Water, Cream, Sodium Phosphate, Salt, Potato Starch and Powdered Cellulose (anti-caking agent), Sodium Pyrophosphate, Sorbic Acid (Preservative), Lactic Acid, Enzymes, Natamycin (Natural Mold Inhibitor)], Fire Roasted Onions, Bechamel Sauce Mix [Nonfat Dry Milk, Modified Food Starch, Maltodextrin, Coconut Oil, Corn Syrup Solids, Gum Arabic, Xanthan Gum, Sodium Caseinate, Natural Flavors, Dipotassium Phosphate, Mono and Diglycerides, Spices, Silicon Dioxide (anti-caking agent)], Contains 2% or less of: Isolated Soy Protein, Yeast, Sugar, Palm Oil, Sea Salt, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Modified Food Starch, DATEM, Malt (Malted Barley Flour, Wheat Flour, Dextrose), Vital Wheat Gluten, Dijon Mustard Sauce Mix [Dijon Mustard (Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Salt, Modified Food Starch, Sodium Diacetate, Maltodextrin, Sugar, Xanthan Gum, Natural Flavors, Extractives of Turmeric, Silicon Dioxide (anti-caking agent)], Dextrose, Guar Gum, Soy Lecithin, Ascorbic Acid, Flavor (Sunflower Oil, Natural Flavor), Dried Whole Egg, Enzymes (Enzymes, Salt, Wheat Starch, Dextrin), Natural Flavor (Soybean Oil, Natural Flavors, Turmeric, Annatto).


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