ATLANTA BREAD Chicken Parmesan
Enriched semolina flour (semolina, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid), breaded chicken breast fillet (chicken breast with rib meat, water, salt and sodium phosphate, battered, breaded and predusted with wheat flour, water, modified food starch, bleached wheat flour, salt, romano and parmesan cheese (part skim cow’s milk, cheese culture, salt and enzymes), garlic powder, dextrose, partially hydrogenated soybean oil, leavening (sodium aluminum phosphate, sodium bicarbonate), yeast, spices, parsley, breading set in partially hydrogenated soybean oil), pasta sauce (red wine, olive oil, tomatoes, fresh garlic, basil, parsley, oregano, red peppers, spices), shredded parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, powdered cellulose to prevent caking), extra virgin olive oil, parsley and salt.
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