Au Bon Pain Sweet Cheese Croissant

Posted by: george on Wednesday, December 15th, 2010

Sweet Cheese Croissant [Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Butter (Cream, Water), Sugar, High Fructose Corn Syrup, Whole Eggs, Yeast, Food Starch-Modified, Whey, Vital Wheat Gluten, Salt, Lactic Acid, Sodium Stearoyl Lactylate, Calcium Sulfate and Ammonium Sulfate (Yeast Nutrients), Water, Corn Starch, Cellulose Gum, Natural Flavor, Ascorbic Acid (Dough Conditioner)], Powdered Sugar (with Cornstarch), Whole Eggs (with Citric Acid added to preserve color).


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