Au Bon Pain Almond Croissant

Posted by: george on Wednesday, December 15th, 2010

Croissant [Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Water), High Fructose Corn Syrup, Yeast, Whey, Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Calcium Sulfate and Ammonium Sulfate (Yeast Nutrients), Water, Propylene Glycol, Natural and Artificial Flavor, Corn Starch, Ascorbic Acid (Dough Conditioner), Dextrose, Polysorbate 80, Cellulose Gum, Citric Acid, Egg, Annatto (as Color), Xanthan Gum], Almond Paste [Almonds, Sugar, Butter, Wheat Flour, Water, Glycerin, Natural Oil Blend (Palm Fruit, Soybean, Canola and Olive Oils), Water, Contains less than 2% Salt, Soybean Lecithin, Natural and Artificial Flavor, Lactic Acid, Beta-Carotene Color, Vitamin E Acetate, Vitamin A Palmitate, Potassium Sorbate and Calcium Disodium EDTA (Preservatives)], Egg Yolks, Contains less than 2% Egg Whites, Soybean Lecithin, Potassium Sorbate (Preservative), Natural and Artificial Flavors, Caramel Color, Xanthan Gum, Guar Gum, Annatto Extract (Color), Sodium Alginate], Almonds, Glaze [Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Contains less than 2% of: Honey, Pectin, Agar Agar, Citric Acid, Artificial Flavor, Sodium Benzoate (a preservative), Caramel Color (contains Sulfiting Agents)], Whole Eggs (Citric Acid added to preserve color).


Leave a Comment