Au Bon Pain Vegetarian Lentil Soup (Vegan, Low Fat, Gluten Free)

Posted by: george on Thursday, December 2nd, 2010

Water, Crushed Tomato (Tomatoes, Tomato Puree, Olive Oil, Salt, Citric Acid), Lentils, Tomato Sauce (Tomato Puree, Salt, Citric Acid, Onion Powder, Garlic Powder), Onion, Carrot, Modified Corn Starch, Salt, Spices, Garlic, Vegetable Base (Cooked Vegetables [Carrot, Celery, Onion], Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder and Flavoring).

Topics: AU BON PAIN, Soup

 

Leave a Comment