Au Bon Pain Tomato Florentine Soup (Low Fat)

Posted by: george on Thursday, December 2nd, 2010

Water, Crushed Tomatoes (Tomatoes, Tomato Puree, Olive Oil, Salt, Citric Acid), Tomato Sauce (Tomato Puree, Salt, Citric Acid, Onion Powder, Garlic Powder), Spinach, Enriched Macaroni Product (Durum Semolina, Egg Whites, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride), Beef Base (Roasted Beef including Beef Juices, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Potato Flour, Dry Whey, Caramel Color, Flavorings, Corn Oil and Paprika), Pecorino Romano Cheese (Part Skim Sheep’s Milk, Salt, Rennet), Beef Base (Roasted Beef including Natural Beef Juices, Salt, Hydrolyzed Corn Gluten, Sugar, Natural Flavorings, Corn Oil, Potato Flour, Caramel Color), Garlic, Brown Sugar, Salt, Natural Roast Beef Flavor (Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Autolyzed Yeast Extract, Dextrose, Partially Hydrogenated Cottonseed and Soy Oils), Spices.

Topics: AU BON PAIN, Soup

 

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