A&W Caramel Sundae

Posted by: george on Tuesday, November 23rd, 2010

Soft Serve: Milk, cream, sugar, corn syrup, high fructose, whey, nonfat dry milk, mono & diglycerides, guar gum, tetra sodium pyrophosphate, cellulose gum, carrageenan, polysorbate 80, vanillin, vanilla and annatto color. Caramel Flavoring: corn syrup, sweetened condensed whole milk (condensed milk, sugar), sugar, cream, water, salt, butter, disodium phosphate, vanilla extract. Whipped Cream: Cream, nonfat milk, corn syrup, sugar, mono and diglycerides, natural and artificial flavors, carrageenan. Cherry: Whole non-stemmed cherry.

Topics: A&W, Desserts


Leave a Comment