Archive for Archive for June, 2008

Pizza Hut Hand-Tossed Style Italian Sausage And Red Onion Pizza


Hand-Tossed Style Dough [Enriched flour bleached [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, partially hydrogenated soybean and cottonseed oil, yeast, salt, high fructose corn syrup, vital wheat gluten, dough conditioners [datem, ammonium sulfate, calcium sulfate, ascorbic acid, enzymes, potassium iodate, azodicarbonamide], sucrose], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Italian Sausage [Pork, water, spices, salt, paprika, sugar, flavorings, BHA, BHT, citric acid], Red Onions

Posted by: FFI on Monday, June 30th, 2008

Pizza Hut Hand-Tossed Style Pepperoni And Mushroom Pizza


Hand-Tossed Style Dough [Enriched flour bleached [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, partially hydrogenated soybean and cottonseed oil, yeast, salt, high fructose corn syrup, vital wheat gluten, dough conditioners [datem, ammonium sulfate, calcium sulfate, ascorbic acid, enzymes, potassium iodate, azodicarbonamide], sucrose], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Pepperoni [Pork, beef, salt, spices, water, dextrose, oleoresin of paprika, flavorings, lactic acid starter culture, sodium nitrite, BHA, BHT, citric acid], Mushrooms

Posted by: FFI on Monday, June 30th, 2008

Pizza Hut Hand-Tossed Style Supreme Pizza


Hand-Tossed Style Dough [Enriched flour bleached [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, partially hydrogenated soybean and cottonseed oil, yeast, salt, high fructose corn syrup, vital wheat gluten, dough conditioners [datem, ammonium sulfate, calcium sulfate, ascorbic acid, enzymes, potassium iodate, azodicarbonamide], sucrose], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Pepperoni [Pork, beef, salt, spices, water, dextrose, oleoresin of paprika, flavorings, lactic acid starter culture, sodium nitrite, BHA, BHT, citric acid], Italian Sausage [Pork, water, spices, salt, paprika, sugar, flavorings, BHA, BHT, citric acid], Quartered Ham [Ham, water added cured with: water, sodium lactate and sodium diacetate, salt, sodium phosphates, sugar, sodium erythorbate, sodium nitrite], Beef Topping [Beef, water, textured soy protein concentrate, soy protein concentrate, hydrolyzed soy protein, hydrolyzed corn and wheat gluten, salt, maltodextrin, sodium phosphate, autolyzed yeast extract, dextrose, grill flavor from partially hydrogenated soybean and cottonseed oil, natural and artificial flavors, BHA, BHT, citric acid, disodium inosinate and disodium guanylate], Pork Topping [Pork, water, textured soy protein concentrate, soy protein concentrate, salt, spices, sodium phosphate, sugar, hydrolyzed corn, soy, and wheat protein, dried pork and beef stock, natural and artificial flavorings, disodium inosinate and disodium guanylate, BHA, BHT, citric acid], Red Onions, Mushrooms, Green Peppers, Black Olives [Ripe olive wedges, water, salt, ferrous gluconate]

Posted by: FFI on Monday, June 30th, 2008

Pizza Hut Hand-Tossed Style Pepperoni Pizza


Hand-Tossed Style Dough [Enriched flour bleached [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, partially hydrogenated soybean and cottonseed oil, yeast, salt, high fructose corn syrup, vital wheat gluten, dough conditioners [datem, ammonium sulfate, calcium sulfate, ascorbic acid, enzymes, potassium iodate, azodicarbonamide], sucrose], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Pepperoni [Pork, beef, salt, spices, water, dextrose, oleoresin of paprika, flavorings, lactic acid starter culture, sodium nitrite, BHA, BHT, citric acid],

Posted by: FFI on Sunday, June 29th, 2008

Pizza Hut Hand-Tossed Style Cheese Pizza


Hand-Tossed Style Dough [Enriched flour bleached [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, partially hydrogenated soybean and cottonseed oil, yeast, salt, high fructose corn syrup, vital wheat gluten, dough conditioners [datem, ammonium sulfate, calcium sulfate, ascorbic acid, enzymes, potassium iodate, azodicarbonamide], sucrose],  Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)],

Posted by: FFI on Sunday, June 29th, 2008

Pizza Hut Thin ‘N Crispy Veggie Lover’s Pizza


Thin ‘N Crispy Dough [Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, partially hydrogenated vegetable oil, soybean &/or cottonseed oil, salt, yeast], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Mushrooms, Onions, Green Peppers, Tomatoes, Black Olives [Ripe olive wedges, water, salt, ferrous gluconate]

Posted by: FFI on Sunday, June 29th, 2008

Pizza Hut Thin ‘N Crispy Meat Lover’s Pizza


Thin ‘N Crispy Dough [Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, partially hydrogenated vegetable oil, soybean &/or cottonseed oil, salt, yeast], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Pepperoni [Pork, beef, salt, spices, water, dextrose, oleoresin of paprika, flavorings, lactic acid starter culture, sodium nitrite, BHA, BHT, citric acid], Italian Sausage [Pork, water, spices, salt, paprika, sugar, flavorings, BHA, BHT, citric acid], Quartered Ham [Ham, water added cured with: water, sodium lactate and sodium diacetate, salt, sodium phosphates, sugar, sodium erythorbate, sodium nitrite], Bacon pieces [Bacon (cured with water, salt, sugar, sodium phosphate, sodium nitrite). May also contain: smoke flavoring, dextrose, sodium ascorbate, sodium erythorbate, caramel color, potassium chloride, potassium lactate, sodium lactate, hydrolyzed yeast, brown sugar, hydrolyzed soy protein], Beef Topping [Beef, water, textured soy protein concentrate, soy protein concentrate, hydrolyzed soy protein, hydrolyzed corn and wheat gluten, salt, maltodextrin, sodium phosphate, autolyzed yeast extract, dextrose, grill flavor from partially hydrogenated soybean and cottonseed oil, natural and artificial flavors, BHA, BHT, citric acid, disodium inosinate and disodium guanylate], Pork Topping [Pork, water, textured soy protein concentrate, soy protein concentrate, salt, spices, sodium phosphate, sugar, hydrolyzed corn, soy, and wheat protein, dried pork and beef stock, natural and artificial flavorings, disodium inosinate and disodium guanylate, BHA, BHT, citric acid]

Posted by: FFI on Saturday, June 28th, 2008

Pizza Hut Quartered Ham And Pineapple Thin ‘N Crispy Pizza


Thin ‘N Crispy Dough [Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, partially hydrogenated vegetable oil, soybean &/or cottonseed oil, salt, yeast], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Quartered Ham [Ham, water added cured with: water, sodium lactate and sodium diacetate, salt, sodium phosphates, sugar, sodium erythorbate, sodium nitrite], Pineapple

Posted by: FFI on Saturday, June 28th, 2008

Pizza Hut Italian Sausage & Red Onion Thin ‘N Crispy Pizza

Thin ‘N Crispy Dough [Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, partially hydrogenated vegetable oil, soybean &/or cottonseed oil, salt, yeast], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Italian Sausage [Pork, water, spices, salt, paprika, sugar, flavorings, BHA, BHT, citric acid], Red Onions

Posted by: FFI on Saturday, June 28th, 2008

Pizza Hut Thin ‘N Crispy Pepperoni And Mushroom Pizza


Thin ‘N Crispy Dough [Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, partially hydrogenated vegetable oil, soybean &/or cottonseed oil, salt, yeast], Pizza Sauce [Tomato paste, water, salt, spices, garlic powder, and citric acid], Pizza Cheese [Part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), modified food starch, whey protein concentrate, non- fat milk, sodium propionate (added as a preservative)], Pepperoni [Pork, beef, salt, spices, water, dextrose, oleoresin of paprika, flavorings, lactic acid starter culture, sodium nitrite, BHA, BHT, citric acid], Mushrooms

Posted by: FFI on Friday, June 27th, 2008