Dunkin’ Donuts Cranberry Orange Muffin

Posted by: FFI on Wednesday, May 14th, 2008


Enriched Bleached Flour [Flour, Niacin, Iron (As Ferrous Sulfate), Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid], Sugar, Cranberries, Water, Eggs, Canola Oil, Contains 2% Or Less Of The Following: Dicalcium Phosphate, High Fructose Corn Syrup, Modified Corn Starch, Orange Peel, Oat Fiber, Leavening (Baking Soda), Salt, Soy Protein Isolate, Dipotassium Phosphate, Natural Flavor, Whey, Mono And Diglycerides, Sodium Stearoyl Lactylate, Maltodextrin, Sorbitan Monostearate, Polysorbate 60, Partially Hydrogenated Cottonseed Oil, Gelatinized Wheat Starch, Dehydrated Butter, Modified Butter Oil, Propylene Glycol.

 

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