Archive for Archive for April, 2008

Burger King Ken’s® Fat Free Ranch Dressing


Water, Buttermilk, Vinegar, Maltodextrin, Sugar, Salt, Cellulose Gel and Cellulose Gum , Contains less than 2% of: Garlic, Carrageenan, Xanthan Gum, Titanium Dioxide, Sour Cream Solids ( Milk), Monosodium Glutamate, Potassium Sorbate, Sorbic Acid and Calcium Disodium EDTA as preservatives, Spices, Lactic Acid, Citric Acid, Natural Flavor (Milk).

Posted by: FFI on Thursday, April 17th, 2008

Burger King Ken’s® Ranch Dressing


Soybean Oil, Water, Buttermilk, Egg Yolk, Distilled Vinegar, Contains less than 2% of: Salt, Monosodium Glutamate, Modified Corn Starch, Buttermilk Solids (Milk), Sugar, Garlic, Spices, Xanthan Gum, Egg Whites, Onion, Citric Acid, Sorbic Acid, Calcium Disodium EDTA to protect flavor, Natural Flavor (Milk).

Posted by: FFI on Thursday, April 17th, 2008

Burger King Ken’s® Light Italian Dressing


Water, Vinegar (Balsamic, Distilled), Soybean Oil, Olive Oil, Sugar, Contains less than 2% of: Salt, Garlic, Spices, Rice Starch, Xanthan Gum, Red Bell Pepper, Onion, Calcium Disodium EDTA as preservative.

Posted by: FFI on Wednesday, April 16th, 2008

Burger King Buffalo Dipping Sauce


Water, Soybean Oil, Cayenne Pepper Sauce (Aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic), High Fructose Corn Syrup, Distilled Vinegar, Egg Yolks, Modified Food Starch, Contains less than 2% of Dark Brown Sugar, Spices, Salt, Garlic and Onion Powders, Maltodextrin, Paprika, Polysorbate 60, Xanthan Gum, Sodium Benzoate and Potassium Sorbate added as Preservatives, Autolyzed Yeast Extracts, Oleoresin Paprika, Chipotle Peppers, Natural and Artificial Flavors, Sodium Diacetate, Annatto, Malic Acid, Extractives of Turmeric(Color), Butter Oil, Calcium Disodium EDTA added to protect flavor, Tocopherol.

Posted by: FFI on Wednesday, April 16th, 2008

Burger King Zesty Onion Ring Dipping Sauce


Soybean Oil, Water, Horseradish (Horseradish, Distilled Vinegar, Water, Salt, Soybean Oil, Artificial Flavor), Corn Syrup, Egg Yolks, Distilled Vinegar, Tomato Paste (Tomatoes, Salt, Spices, Natural Flavors, Citric Acid), Salt, Contains Less than 2% Sugar, Cayenne Pepper, Xanthan Gum, Propylene Glycol Alginate, Lemon Juice Concentrate, Beet Powder, Spice Extractives, Annatto, and Calcium Disodium EDTA.

Posted by: FFI on Wednesday, April 16th, 2008

Burger King Sweet And Sour Dipping Sauce


Water, High Fructose Corn Syrup, Distilled Vinegar, Sugar, Pineapple Juice Concentrate, Corn Starch-Modified, Crushed Pineapple, Apricot Puree, Molasses, Contains Less Than 2% Of Soybean Oil, Salt, Xanthan Gum, Red Bell Pepper, Corn Syrup, Ascorbic Acid, Garlic, Spices, Caramel Color, Tamarind, Natural Flavor, Red 40, Oleoresin Paprika.

Posted by: FFI on Tuesday, April 15th, 2008

Burger King Ranch Dipping Sauce


Soybean Oil, Buttermilk (Cultured Skim and Nonfat Milk, Tapioca Starch, Nonfat Dry Milk, Cream, Salt, Carrageenan, Tara Gum, Vitamin A Palmitate, Vitamin D3), Water, Eggs, Buttermilk Solids (Whey Protein Concentrate, Spray Dried Cultured Buttermilk), Seasonings (Maltodextrin, Dehydrated Garlic, Spices, Dehydrated Onion, Carrageenan), Vinegar, Phosphoric Acid, Xanthan Gum, Propylene Glycol Alginate, Guar Gum, Dextrose, Monosodium Glutamate, Sugar, Salt, Potassium Sorbate and Sodium Benzoate to preserve freshness, Lemon Juice Concentrate, Natural Flavors.

Posted by: FFI on Tuesday, April 15th, 2008

Burger King Honey Mustard Dipping Sauce


Soybean Oil, Water, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Flavor Clove Extract On Dextrose, Garlic Powder, Spice), High Fructose Corn Syrup, Honey, Sugar, Distilled Vinegar, Corn Syrup, Egg Yolks, Contains Less Than 2% Of Hot Sauce (Aged Red Peppers, Distilled Vinegar, Salt, Xanthan Gum), Salt, Spices, Food Starch-Modified, Lemon Juice Concentrate, Natural & Artificial Flavors, Xanthan Gum, Propylene Glycol Alginate, Citric Acid, Tartaric Acid, Dextrose, Onion, Garlic, Potassium Sorbate (A Preservative), Caramel Color, Hydrolyzed Corn Gluten, White Wine, Guar Gum, Calcium Disodium Edta Added To Protect Flavor.

Posted by: FFI on Tuesday, April 15th, 2008

Burger King Honey Flavored Dipping Sauce


Corn Syrup, Honey-Grade “A” Sugar, Natural Flavor, Caramel Coloring.

Posted by: FFI on Monday, April 14th, 2008

Burger King Breakfast Syrup


Corn Syrup, Sugar, Water, High Fructose Corn Syrup, Modified Food Starch, Natural† and Artificial Flavor, Xanthan Gum, Phosphoric Acid, Cellulose Gum, Potassium Sorbate and Sorbic Acid as preservatives, Caramel Color.

Posted by: FFI on Monday, April 14th, 2008

Burger King Barbecue Dipping Sauce


High Fructose Corn Syrup, Water, Tomato Paste, Distilled Vinegar, Salt, Modified Corn Starch, Contains Less Than 2% Of Pineapple Juice Concentrate, Natural Flavors, Spices (Chili Powder, Black Pepper, Ginger, Allspice, Cumin), Caramel Color, Molasses, Corn Syrup, Sodium Benzoate (A Preservative), Sugar, Tamarind, Garlic And Onion.

Posted by: FFI on Monday, April 14th, 2008

Burger King Ketchup


Tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring.

Posted by: FFI on Sunday, April 13th, 2008

Burger King Jam - Strawberry


Strawberries (Strawberry Concentrate, Water), Corn Syrup, Sugar, Pectin, Citric Acid.

Posted by: FFI on Sunday, April 13th, 2008

Burger King Jam - Grape


Concord Grapes (Water, Grape Puree Concentrate), Sugar, Corn Syrup, Citric Acid, Pectin, Sodium Citrate.

Posted by: FFI on Sunday, April 13th, 2008

Burger King Icee® - Minute Maid® Cherry


High Fructose Corn Syrup and/or Sucrose, Water, Citric Acid, Natural and Artificial Flavors, Quillalia, Sodium Benzoate (to protect taste), Yucca Extract, Red #40.

Posted by: FFI on Saturday, April 12th, 2008

Burger King Icee® - Coca Cola® Classic


High Fructose Corn Syrup and/or Sucrose, Water, Caramel Color, Phosphoric Acid, Natural Flavors, Quillalia, Yucca Extract.

Posted by: FFI on Saturday, April 12th, 2008

Burger King Dr. Pepper®


High Fructose Corn Syrup and/or Sugar, Water, Caramel Color, Artificial and Natural Flavor, Phosphoric Acid, Caffeine, Sodium Benzoate (Preservative), and Dimethylpolysiloxane.

Posted by: FFI on Saturday, April 12th, 2008

Burger King Sprite®


High Fructose Corn Syrup and/or Sucrose, Water, Citric Acid, Natural Flavors, Sodium Citrate, Sodium Benzoate, Dimethylpolysiloxane.

Posted by: FFI on Friday, April 11th, 2008

Burger King Diet Coke®


Water, Caramel Color, Phosphoric Acid, Sodium Saccharin, Potassium Benzoate (to protect taste), Natural Flavors, Citric Acid, Caffeine, Potassium Citrate, Aspartame, Dimethylpolysiloxane.

Posted by: FFI on Friday, April 11th, 2008

Burger King Coca Cola® Classic


High Fructose Corn Syrup and/or Sucrose, Water, Caramel Color, Phosphoric Acid, Natural Flavors, Caffeine.

Posted by: FFI on Friday, April 11th, 2008