Archive for Archive for March, 2008

KFC Lil’ Bucket Lemon Crème


Skim Milk, Sugar, Enriched Flour (Wheat Flour, niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey, Partially Hydrogenated Vegetable Oil (Palm, Soybean and/or Cottonseed Oils), Margarine ( Partially Hydrogenated Soybean oil, Soybean Oil, Water, Partially Hydrogenated Cottonseed Oil, Salt, mono and Diglycerides, Soy Lecithin, Calcium Disodium EDTA (Preservative) Annatto (Color), Artificial Flavor, Vitamin A Palmitate), High Fructose Corn Syrup. Contains 2% or Less of Each of the Following: Vegetable oil (Soybean and/or Cottonseed Oil), Corn Syrup, Modified Corn Starch, Natural and Artificial Flavors, Citric Acid, Dextrose, Corn Starch, Salt, Cellulose Gel, Cellulose Gum, Polysorbate 60, Polyglycerol Esters of Fatty Acids, Soy Lecithin, Sodium Citrate, Lemon Juice, Disodium Phosphate, Xanthan Gum, Mono- and Diglycerides, Dextrin, Confectioner’s Glaze, Carnauba Wax, Colored With (Yellow 5 Lake, Beta Carotene, Riboflavin), Soy Flour.

Posted by: FFI on Tuesday, March 25th, 2008

KFC Lil’ Bucket Fudge Brownie


Sugar, Whey, Water, Enriched Bleached Flour ( Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Milk, Partially Hydrogenated Vegetable Oil ( Palm, Soybean and/or Cottonseed Oil), Corn Syrup, Vegetable Oil ( Soybean and/or Cottonseed Oils), Contains 2% or Less of Each of the Following: Modified Corn Starch, High Fructose Corn Syrup, Cocoa, Modified Tapioca Starch, Cocoa Processed with Alkali, Margarine (Partially Hydrogenated Soybean Oil, Soybean Oil, Water, Partially Hydrogenated Cottonseed Oil, Salt, Mono- and Diglycerides, Soy Lecithin, Calcium Disodium EDTA ( Preservative), Annatto ( Color), Artificial Flavor, Vitamin A Palmitate), Egg Whites, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Emulsifier (Water, Mono and Diglycerdies, Polysorbate 60, Sodium Stearoyl Lactylate, Phosphoric Acid, Sodium Propionate and Sodium Benzoate (Preservatives), Salt, Soy Lecithin, Vanillin (Artificial Flavor), Natural and Artificial Flavors, Corn Starch, Cellulose Gum, Polysorbate 60, Polyglycerol Esters of Fatty Acids, Wheat Starch, Xanthan Gum, Propylene Glycol, Sodium Citrate, Dextrose, Natural and Artificial Butter and Vanilla Flavor (Includes Milk Ingredients), Colored With (ß-APO-8-Carotenal, Annatto and Tumeric Extracts, Beta-Carotene, Red 40), Mono- and Diglycerdies, Disodium Phosphate, Guar Gum, Carob Bean Gum, Sodium Phosphate, Cream of Tarter, Chocolate Processed with Alkali, Soy Flour.

Posted by: FFI on Monday, March 24th, 2008

KFC Double Chocolate Chip Cake


Water, Reduced Fat, Sweetened Condensed Milk (Milk, Skim Milk, Sugar, Vitamin A Palmitate), Sugar, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Xanthan Gum and/or Carob Bean Gum and/or Guar Gum), Partially Hydrogenated Vegetable Shortening (Soybean Oil, Coconut Oil, Palm Kernel Oil), High Fructose Corn Syrup, Flour, Brown Sugar, Contains Less Than 2% of the Following: Chocolate Liquor, Cocoa (Processed with Alkali), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Food Starch Modified, Cornstarch, Baking Soda, Natural and Artificial Flavor, Sodium Caseinate ( a Milk Derivative), Salt, Dextrose, Cocoa Butter, Corn Syrup Solids, Fructose, Maltodextrin, Glyceryl-Lacto Esters of Fatty Acids, Lactose, Soy Lecithin, Polysorbate 60, Sorbitan Monostearate, Caramel Color, Colored with Beta Carotene, Guar Gum, Xanthan Gum, Artificial Color (Yellow 5, Yellow 6), Citric Acid, Mono-and Diglycerides, Potassium Phosphate.

Posted by: FFI on Monday, March 24th, 2008

Wendy’s Spicy Baconator


Premium Bun [Enriched Wheat Flour (wheat flour, malted barley flour, thiamine mononitrate, riboflavin, niacin, iron, folic acid), Water, High Fructose Corn Syrup, Vegetable Oil (contains one or more of the following: soybean, cottonseed, canola), Yeast, Salt, Gluten, Contains 2% or less than: Dough Conditioners (may contain one or more of the following: sodium stearoyl lactylate, calcium stearoyl-2-lactylate, ascorbic acid, azodicarbonamide, mono and diglycerides, DATEM, enzymes), Yeast Nutrients (may contain one or more of the following: monocalcium phosphate, calcium sulfate, ammonium sulfate), Turmeric, Paprika, Natural Flavor, Yellow Corn Meal (Premium only), Calcium Silicate, Calcium Propionate (preservative)], Hamburger Patties [Ground Beef. Seasoned with Salt], Bacon [Pork Cured With: Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate], Jalapenos [Jalapeno Peppers, Salt, Vinegar, Water, Phosphoric Acid, Calcium Chloride, Sodium Benzoate, Sodium Metabisulfate], Chipotle Ranch Sauce [Soybean Oil, Chipotle Pepper Sauce [chipotle pepper, distilled vinegar, water, salt, sugar, dehydrated onion & garlic, spices, natural flavor, pepper pulp (distilled vingegar, red pepper, salt)], Buttermilk, Egg Yolk, Chili Peppers, Distilled Vinegar, Sour Cream (cream, modified corn starch, gelatin, lactic acid, guar gum, mono and diglycerides, disodium phosphate, citric acid, artificial flavor), Salt, High Fructose Corn Syrup, Water, Sugar, Spices, Dehydrated Garlic, Chipotle Peppers, Natural Flavor including Smoke Flavor, Lemon Juice Concentrate, Dehydrated Onion, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (added as preservatives), Propylene Glycol Alginate, Disodium Inosinate, Disodium Guanylate, Lactic Acid, Calcium Disodium EDTA (added to protect flavor)], Pepper Jack Cheese [Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes]

Posted by: FFI on Monday, March 24th, 2008

KFC Apple Pie Mini’s


Pastry and Glaze [Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Palm Oil, Soybean Lecithin Artificial Flavor And Beta Carotene Color), Vegetable Shortening (Partially Hydrogenated Soybean and Cottenseed Oil, Food Starch-Modified, Dextrose Monohydrate, Sugar, Contains 2% Or Less Of The Following: Salt, FD&C Yellow # 5, FD&C Yellow # 6, Locust Bean Gum, Citric Acid, Natural And Artificial Flavor], Filling [Apples (Apples, Salt, Ascorbic Acid, Citric Acid), High Fructose Corn Syrup, Water, Food Starch-Modified, Contains 2% Or Less Of The Following: Spices, Sugar, Dicalcium Phosphate, Sodium Citrate, Sodium Alginate, Natural and Artificial Flavor]

Posted by: FFI on Sunday, March 23rd, 2008

KFC Quaker Chewy S’mores Granola Bar


Granola ( Whole Grain Rolled Oats, Whole Grain Rolled Wheat, Sugar, Partially Hydrogenated Soybean and Cottonseed Oils with TBHQ and Citric Acid Added to Preserve Freshness and/or Sunflower Oil with Natural Tocopherol Added to Preserve Freshness, Whole Wheat Flour, Molasses, Cultured Whey, Soy Lecithin, Natural Flavor, Partially Hydrogenated Soybean Oil, Corn Syrup, Crisp Rice (Rice, Sugar, Salt, Barley Malt), Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Sugar, Dehydrated Marshmellows (Sugar, Corn Syrup, Modified Food Starch, Gelatin, Artificial and Natural Flavor, Sodium Hexametaphosphate, Blue 1), Corn Syrup Solids, High Fructose Corn Syrup, Glycerin,
Honey Graham Cracker Crumbs (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], High Fructose Corn Syrup, Graham Flour, Partially Hydrogenated Vegetable Shortening [Soybean and/or Cottonseed Oils], Baking Soda, Salt, Honey), Partially Hydrogenated Soybean and/or Cottonseed Oil, Sorbitol, Calcium Carbonate, Salt, Cultured Whey, Molasses, Soy Lecithin, BHT (a Preservative), Citric Acid, Water.

Posted by: FFI on Sunday, March 23rd, 2008

KFC Baked! Cheetos


Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, and Folic Acid), Vegetable Oil (Contains One or More of the Following: Corn, Soybean or Sunflower Oil), Whey, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Salt, Partially Hydrogenated Soybean Oil or Canola Oil, Maltodextrin, Disodium Phosphate, Sour Cream (Cultured Cream, Nonfat Milk), Artificial Flavor, Beta-Carotene, Monosodium Glutamate, Lactic Acid, Artificial Colors (Including Yellow 6), and Citric Acid.

Posted by: FFI on Sunday, March 23rd, 2008

KFC Cole Slaw


Vegetables [Chopped Cabbage, Carrots, and Onions], Sauce [Sugar, Soybean Oil, Vinegar (Distilled Vinegar, Corn and Cider Vinegar, Malt Vinegar and Natural Flavors), Water, Salt, Whole Egg, Modified Corn Starch, Mustard Flour, Xanthan Gum, Natural and Artificial Flavor, Extractives of Paprika, Caramel Color, and Paprika]

Posted by: FFI on Saturday, March 22nd, 2008

KFC Potato Salad


Potatoes, Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Corn Syrup, Salt, Spice, Calcium Disodium EDTA to Protect Flavor), Water, Seasoning Blend (Sugar, Salt, Modified Corn Starch, Spice, Sodium Benzoate, Potassium Sorbate, Xanthan Gum, Parsley), Mustard (Water, Vinegar, Mustard Seed, Salt, Contains 2% or less of Turmeric, Paprika, Sugar, Spice), Pickle Relish (Cured Cucumbers, High Fructose Corn Syrup, Vinegar, Salt, Xanthan Gum, Modified Tapioca Starch, Sodium Benzoate [Preservative], Celery Seed, Mustard Seed, Alum, Dehydrated Red Bell Peppers, Spices, Natural Flavor, Tumeric [Color], Dehydrated Onion, Blue 1, Polysorbate 80, Calcium Chloride), Celery, Red Bell Pepper, Onion, Vinegar.

Posted by: FFI on Saturday, March 22nd, 2008

KFC BBQ Baked Beans


Beans [Beans, Water, Sugar, Tomato Paste, Corn Syrup, Salt, Paprika, Spice, Caramel Coloring, Natural Flavorings, and Garlic Powder], Seasoning [Sugar, Corn Syrup Solids, Tomato Powder, Brown Sugar, Salt, Food Starch Modified, Spices, Natural and Artificial Flavor [With Hydrolyzed Corn Soy Wheat Gluten Protein, Yeast Extract], Maltodextrin, Onion Powder, Worcestershire Sauce Solids(Molasses, Vinegar, Corn Syrup, Salt, Caramel Color, Garlic, Sugar, Spice, Tamarind, Natural Flavor), Hydrolyzed Soy Protein, Citric Acid, Sesame Oil, Beet Powder, Molasses Solids, Caramel Color, Whey, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Vinegar Solids, Dextrose, Autolyzed Yeast Extract, With Not More Than 2% Silicon Dioxide Added as an Anti-Caking Agent]

Posted by: FFI on Saturday, March 22nd, 2008