Wendy’s Sour Cream And Chives Potato

Posted by: FFI on Friday, December 14th, 2007

Potato, Reduced Fat Acidified Sour Cream [Milk, Cream, Modified Corn Starch, Non-Fat Dry Milk, Maltodextrin, Lactic Acid, Sodium Phosphate, Citric Acid, Guar Gum, Mono and Diglycerides, Natural and Artificial Flavor, Potassium Sorbate (preservative), Locust Bean Gum, Carrageenan], Chives

Topics: Sides, WENDY'S


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